Vacancy title:
Barista

Employment type: Full time, Industry: Hospitality, and Tourism, Category: Customer Service, Restaurant & Hospitality

Jobs at:
Laryan Company Limited

Deadline of this Job:
Tuesday, October 20 2026

Duty Station:
Moshi, Kilimanjaro, Tanzania | Tanzania

Summary
Date Posted: Thursday, October 15 2026, Base Salary: Not Disclosed

JOB DETAILS:

About the Position

Laryan Company Limited invites applications from passionate, skilled, and customer-oriented individuals to fill four Barista positions. Successful candidates will prepare quality beverages, maintain excellent service standards, and help ensure an outstanding experience for every guest.

Key Responsibilities

• Prepare and serve high-quality coffee, espresso-based beverages, teas, and other specialty drinks in line with established recipes and quality standards.
• Operate, clean, and maintain coffee machines, grinders, and other beverage preparation equipment.
• Apply appropriate coffee preparation techniques, including espresso extraction, milk steaming, and latte art where applicable.
• Provide friendly, professional, and efficient customer service while responding to guests’ preferences and inquiries.
• Maintain cleanliness, hygiene, and organization of coffee preparation and service areas in accordance with food safety requirements.
• Monitor coffee, milk, syrups, and other supplies; ensure proper storage and minimize wastage.
• Process customer orders accurately and coordinate with team members to ensure timely service.
• Follow company procedures, operational standards, and health and safety requirements.

Qualifications and Experience

• Certificate or Diploma in Hospitality Management, Food and Beverage Services, or a related field.
• Minimum 3 years of relevant experience as a Barista in a café, restaurant, hotel, or similar hospitality establishment.
• Practical knowledge of coffee preparation, espresso machines, beverage presentation, and basic coffee equipment maintenance.
• Strong customer service, communication, and interpersonal skills.
• Good attention to detail and the ability to maintain consistent beverage quality.
• Ability to work effectively in a fast-paced environment, demonstrate teamwork, and maintain professionalism.
• Willingness to work flexible shifts, including weekends and public holidays.

Work Hours: 8

Experience in Months: 36

Level of Education: professional certificate

Job application procedure
Interested in applying for this job? Click here to submit your application now ([email protected]) .

Interested and qualified candidates should submit their updated CV and relevant supporting documents 

Application Deadline: 20 October 2026

Subject: Application for Barista

Only shortlisted candidates will be contacted.

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