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Responsible to undertake food audits in the food service industry in Tanzania. Auditor qualification requirements; Degree/diploma in food science, quality, related major or equivalent, HACCP, Added advantage ,ISO 22000:2018, 6 months experience delivering food safety/ food hygiene audits, Good communications and writing skills in the relevant project, language: English or French Computer, Send their complete and up to-date CV, including audit logs,
If you are interested to join our team, kindly send your complete and up to date CV including audit logs with the subject “Food Auditor - Tanzania” to: [email protected]